Lost Freshwater May Double Climate Change Effects On Agriculture
Dec. 16, 2013 — A warmer
world is expected to have severe consequences for global agriculture and
food supply, reducing yields of major crops even as population and
demand increases. Now, a new analysis combining climate, agricultural,
and hydrological models finds that shortages of freshwater used for
irrigation could double the detrimental effects of climate change on
agriculture.http://www.sciencedaily.com/releases/2013/12/131216154330.htm
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